Baked Stuffed Pears

This dish is super simple, easy and healthy. It’s good to be paired with your salad or just by itself as an appetizer. Baked Stuffed Pears (Inspired by Allie’s Goat Cheese Stuffed Pears) Ingredients: 2 Bosch Pears – sliced lengthwise (or use any other pears) Some left over Guacamole or just mash 2 ripe avocados, […]

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Friday Ramblings and Chimichurri Sauce

TGIF everyone! I’m so glad the week is OVER and weekend is finally here! Btw, remember the Chimichurri sauce I made last time? My salmon turned out GREAT! Baked Salmon (or other fish) with Chimichurri Sauce (adapted from The Food Lovers’ Primal Palate) Ingredients: 1-2 Tbsp Avocado Oil 3-4 garlic cloves Handful of fresh Italian […]

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