My Monday morning workout wasn’t too bad…perfect to kick off this week.

Post workout/breakfast:
Whatever left overs I had: shredded baked chicken breasts, roasted carrots, 1/2 baked japanese yam, cherry tomatoes

I was so low in protein, so I fried up some eggs and zucchini along with some steamed veggies for lunch.

After drooling over Civilized Caveman Cooking Creation’s Caveman Crunch Bars recipe, I decided to whip up a batch as well. I modified his recipe based on whatever I had in my pantry. (will post recipe sometime later)

Dinner was super simple, some steamed veggies, cherry tomatoes, avocado and unpictured 1 can of Wild Planet Skipjack Light Tuna.

Have you failed making your own almond butter?
I confessed, today my homemade almond butter was a big failure. No matter how long I blend the almonds in my food processor, it just didn’t want to turn into nut butter. Basically it was stuck as almond flour/meal. Did I do something wrong?

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