Tag: zucchini
Beef Stir Fry Veggie Noodles
Another simple yet delicious meal that you can prepare under 30 minutes (love that julienne peeler). If you don’t have one, just make sure to slice the veggies as thin as possible to speed up the cooking process (especially carrots. Beef Stir Fry Veggie Noodle Ingredients: 1/2 lb top sirloin beef – cut into stripe […]
Continue Reading...One Pot Recipe: Baked Mixed Vegetables
There are times that I want to spice up my veggies other than steaming them but it has to be convenient, easy and no extra dishes to wash. Enter One Pot recipe: Baked Mixed Vegetables. Ingredients (you can always come up with your own version) 1 orange colored yam-peeled 1 zucchini squash 2-3 tomatoes 2 […]
Continue Reading...Onto the dinner part
Ok here I am again, continuing from the earlier post. Sooo, after peeking into my fridge to figure out what’s for dinner, I made mixed vegetables in chicken stock soup (from boiling the chicken bones yesterday) and stir fry green beans with button mushrooms. Oh, I also baked one zucchini and heat up Korean spicy […]
Continue Reading...