Tag: side dish
Egg Loaf Frittata
Frittata is another Paleo friendly recipe that’s been floating among cave bloggers on the blogsphere. There are VARIOUS WAYS to make it and almost no need recipe for it. The most common way to make frittata is using a cast iron skillet, which you cook the omelet then pop it into your oven to fully […]
Continue Reading...Easy Oven Fried Taro Fries
I love root vegetables – carrots, yams, sweet potatoes, yucca and also taro! When I saw a giant taro at Asian supermarket last weekend, I immediately wanted to make oven fried taro. After procrastinating for 3 days, finally I got to make it today! Easy Oven Fried Taro Fries Ingredients: 1/2 of giant taro Salt […]
Continue Reading...Savory Sweet Potato Pancakes
I bought 2 huge sweet potatoes last weekend and wanted to try Diane Sanfilippo from Balanced Bites recipe. However, instead of making these as sweets, I opted to make savory versions with my own twist π I also doubled up her recipes. Savory Sweet Potato Pancakes (Adapted from Diane Sanfilippo’s Sweet Potato Pancakes) Ingredients: 1/2 […]
Continue Reading...“Hanbaagaa” (Japanese Style Hamburger)
There are so many ways to cook hamburger and this time as part of my Solidarity with Japan post, I decided to make γγ³γγΌγ¬γΌ Hanbaagaa (Japanese Style Hamburger) – in primal way of course π γγ³γγΌγ¬γΌ Hanbaagaa (Japanese Style Hamburger) Ingredients: 1lbs organic grass fed ground beef 1 shallot 3 cloves garlic 1/4 white onion […]
Continue Reading...Repeat that Dish
How’s your week going so far? Getting used to the Daylight Saving Time yet? For sure I do enjoy my commute in the evening. Anyway, my eats have been pretty boring..mostly just super simple food, repeat recipes and left overs. Like this dinner from yesterday: Steamed broc, fish with caramelized carrots and roasted curried cauliflower […]
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