7 Spice Beef Stew

I know, I know, it’s nothing new…anyone can make beef stew. In fact there are TONS of WAYS to make beef stew. I was inspired to make this dish after I tasted my sister-in-law’s mom’s Corned Beef that she brought over to my in-laws’ place on Saturday dinner. She told me her mom cooked the […]

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Mini Egg Salsa Muffins

So after months of drooling over Nom Nom Paleo’s assorted mini frittata muffins, I decided to make some batch for my Primal on the go snacks/breakfast. Mini Egg Salsa Muffins Ingredients: 6 eggs About 1/4 cup coconut milk (I added this to finish off the coconut milk that’s been sitting in my fridge) 12 oz […]

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Repeat that Dish

How’s your week going so far? Getting used to the Daylight Saving Time yet? For sure I do enjoy my commute in the evening. Anyway, my eats have been pretty boring..mostly just super simple food, repeat recipes and left overs. Like this dinner from yesterday: Steamed broc, fish with caramelized carrots and roasted curried cauliflower […]

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Caramelized Carrots Cod Fillet

I still had some Wild Caught Alaskan Cod Fillet that I got from Sprouts Market last time in the fridge and had no idea how should I cook it this time. So I checked on Sarah Fragoso’s Everyday Paleo and saw her Gingered Carrots with Mahi-Mahi recipe and instantly I decided to cook it that […]

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