Tag: lamb
Braised Lamb Shoulder with Mixed Spices
I came up this recipe on my own on a whim. When you didn’t have anymore decent emergency protein handy, gotta improvise a bit. Feel free to adjust the seasonings accordingly. I didn’t really measure them exactly, just whatever spices combo that came in my mind when preparing the marinate. Of course, feel free to […]
Continue Reading...Baked Smokey Lamb
Remember that I had another package of chopped lamb shoulders and wondered what to do with them? I experimented with baking them with hickory smoke seasoning to give that bbq taste to it. Baked Smokey Lamb (modified from Indonesian Food Asian Lamb Leg recipe) Ingredients: 4-5 pieces sliced lamb shoulders 3-4 Tbsp coconut aminos 2 […]
Continue Reading...When in Doubt
Ah, my weekend is almost over and tomorrow back to work..again (gotta bring in those paychecks otherwise won’t be able to afford those groceries to make yummy and healthy food). Today I finally got a chance to cook another “exotic” veggies: Swiss Chard! The first thing came in my mind was: stir fry. Yup, I’m […]
Continue Reading...Baked Provence Herb Lamb Shanks
I saw this herb at the grocery store today and thought it would be a good one to cook my lamb shanks. According to the package the mixture is a blend of herb and spices which is used for dishes in Provence, France. The mixture has basil, rosemary, marjoram, savory and thyme. It can be […]
Continue Reading...Roast Masala Lamb and Roast Beef
I’ve never cooked lamb before because people said if you don’t know how to cook it properly, the smell would be unbearable. Luckily, my co-worker, C was kind enough to give me her husband’s homemade Roast Masala seasonings. All natural ingredients: chili’s, garlic, ginger, cloves, black pepper & coriander Primal/Paleo approved to the boot! Initially, […]
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