TGIF everyone! I’m so glad the week is OVER and weekend is finally here! Btw, remember the Chimichurri sauce I made last time? My salmon turned out GREAT! Baked Salmon (or other fish) with Chimichurri Sauce (adapted from The Food Lovers’ Primal Palate) Ingredients: 1-2 Tbsp Avocado Oil 3-4 garlic cloves Handful of fresh Italian […]