This recipe was inspired by Fit Daffy’s Chicken and Sausage Jambalaya recipe. I wasn’t even sure if it’s still appropriate to call this recipe “jambalaya” since I didn’t really have spaghetti squash or any other starch vegetable to go with.

Jambalaya Inspired Minced Chicken
Ingredients:
1 lb of marinated chicken (I used the leftover raw chicken from Coconut Lemon Custard Chicken)
1 cup or as needed of homemade tomato sauce

Directions:
1. Heat the skillet with 1 Tbsp avocado oil in medium heat.

2. Saute the minced chicken until cooked

3. Pour over the tomato sauce, mix until everything incorporated

Enjoy!

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