Beef Steak with Balsamic Mushroom Sauce
I love mushrooms a lot and always want to find a super easy way to make mushroom sauce with minimal effort. Yeah I know, I am a lazy cook 😛 Beef Steak with Balsamic Mushroom Sauce Ingredients: 1 lbs top sirloin beef – thinly sliced, marinated with “Tobacco” Spice Rub Seasonings for about 1 hour […]
Continue Reading...Whole30: Day 2
Phew, Day 1 was a breeze so how about Day 2? Well, I’d say it’ll be a challenge since I had a potluck gathering with my relatives for dinner. But as a super organized person, I already planned the dishes that I’d bring to the potluck. Before we get there let’s start from the beginning, […]
Continue Reading...Beef Stir Fry Veggie Noodles
Another simple yet delicious meal that you can prepare under 30 minutes (love that julienne peeler). If you don’t have one, just make sure to slice the veggies as thin as possible to speed up the cooking process (especially carrots. Beef Stir Fry Veggie Noodle Ingredients: 1/2 lb top sirloin beef – cut into stripe […]
Continue Reading...Whole30: Day 1
Happy Friday and Happy Canada Day to any Canadian readers and also Happy Whole30 Day 1 to me. Uuuh….what did I have?? KIDDING!!! Actually it was quite bad timing to get those, but fear not, I put my Voskos in the freezer so I’d enjoy it after my Whole30 is done. Plus Hubby K is […]
Continue Reading...Summer Rainbow “Noodles”
I’ve been wanting to make this super easy yet refreshing salad “noodles” for a while, especially since I got this toy julienne peeler. (Have you got yours yet? Get it from an Asian market) This julienne peeler is the best $1 investment I’ve ever made 😀 Summer Rainbow “Noodles” Ingredients: 1 carrot 1 zucchini 1 […]
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