Recipes | Delightful Taste Buds

Food, Recipes

Braised Coconut Shredded Chicken

Jos

This recipe was inspired by Indonesian “lemper ayam” recipe (sticky rice with shredded chicken filling wrapped in banana leaves). Since sticky rice is totally not Paleo (grain, high starch, sugar etc) I decided to only make the shredded chicken filling. Braised Coconut Shredded Chicken Ingredients: 2 lbs of boneless skinless chicken breasts 2-3 shallots 1/2 […]

Food, Recipes

Lazy Omelet with Tomatoes

Jos

A super easy dish that you can always make when you are in a pinch. Feel free to experiment with different herbs/spices but eggs and tomatoes are mandatory (hence the title) 😉 Braised Omelet with Tomatoes Ingredients: 6 eggs 6 tomatoes 1/4 cabbage – shredded Chopped onions Handful of lemon basil or your favorite herbs […]

Food, Recipes

Easy Asian Style Steak Marinate

Jos

Ingredients: 1 lb of thinly sliced beef milanesa – cut into small pieces Juice from 1 super sweet orange (has to be really really sweet) 2 stalks of green onions- chopped Chopped white onion 3-4 Tbsp coconut aminos or wheat free soy sauce (tamari) 1 tsp pure sesame oil 1 tsp white pepper 1-2 tsp […]

Food, Recipes

Lemon Date Chicken

Jos

I have LOTS of lemons from my sister in law’s parent’s backyard (organic no doubt!) and a container of Medjool dates that’s been sitting in my fridge for a while. So how about combining lemon juice with pitted dates as a marinate instead? Lemon Date Chicken Ingredients: 6-8 chicken drumsticks or leg quarters -skins removed […]

Food, Recipes, Soups

Yellow Tamarind Cabbage Soup (“Pindang”)

Jos

I am known to have tart taste buds (as opposed to sweet tooth) and today I was craving something sour and soupy. When scavenging my fridge I found a block of tamarind paste that I’ve forgotten and finally I came up with an idea of making another Indonesian’s soup called “Pindang” (pron: pin-DUNK). As usual […]