Author: Jos
So Where Have I Been?
Hellooo world! I’m here and still kicking and ALIVE! The past 2 weeks I’ve been a bit busy and didn’t get a chance to update this blog although I was still diligently updating my workout routine. Btw in case you wonder, I’ve completed 50 burpees for 50 Days Challenge (Yay!) and also 6 Week 6 […]
Continue Reading...Love Me Tendon (and Brisket)
I love TENDONS! It’s chewy and gummy and I love to chew it even though my jaw might get tired afterward. It might not common to see tendon dishes in Western cooking but in Asian cooking, we use almost all kinds of meat cuts as we hate wasting food. I had to special order this […]
Continue Reading...Pressure Cooker Oxtail Soup
We love oxtail soup and it has become one of our staple dish lately. Eventhough it’s not quite an ideal dish for this summer, but oxtail soup just like Chicken broth is a good source of non-dairy calcium for our bones health. Besides I like enjoying this kind of bone broth better than just cooking […]
Continue Reading...May Today Be Your Lucky Day
I am not a superstitious person but things that happened today made me think twice about Friday the 13th. 1.I got out the office on time, stopped by Farmer’s Market to shop some fruits and took the usual subway. BUT…for some reason it just had to got delayed that I missed my next ride home…which […]
Continue Reading...Fishy Weekend
Happy Father’s Day to all daddies out there! Hope you enjoyed my fish posts earlier 😀 It’s been a while since I posted any recipes and it’s nice to finally have something that’s post worthy. Seriously this past weekend, my meals were mostly fish as protein source and it’s a nice change from eating beef […]
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